Loading Events
Find Events

Event Views Navigation

Upcoming Events › All Events

Events List Navigation

July 2017
$35

Full Moon Suppers Cookbook Launch Party at Salt Water Farm Cooking School

July 16 @ 4:00 pm - 6:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
teig_150831_9818 (1)

Join us on July 16th for an early evening cocktail party to celebrate the release…

Find out more »
$425

French Regional Cuisine

July 18 @ 10:00 am - July 20 @ 2:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
paris

Tuesday: The Cuisine of the North (Normandy and Bretagne)  (10am to 2pm) The Northern regions of…

Find out more »
$150

Cooking with Herbs and Edible Flowers

July 22 @ 11:00 am - 3:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
img_1350

Cooking with herbs and edible flowers adds a whole other dimension to making a meal, particularly in the summertime. It adds not only color but delicate flavors that can truly bring a dish to life. In this class, we will walk around the Salt Water Farm gardens and gather baskets full of flowers and herbs.

Find out more »
$150

Grains and Vegetables

July 25 @ 11:00 am - 3:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
img_2219

It's no secret that American's are beginning to change their diet as we have all come to realize that too much meat, sugar and carbohydrates are contributing to many of our countries health problems. A shift in favor of more protein rich grains and more vegetables at every meal means an exploration of alternative grains and a greater repertoire of vegetable dishes.

Find out more »
$150

Cobblers, Buckles and Slumps

July 27 @ 11:00 am - 3:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
swf-cobblers-buckles-grunts

Maine has a long tradition of pie making and out of it have come several varieties with names like slumps, grunts, buckles, cobblers and crisps.

Find out more »
August 2017
$425

The Accomplished Home Cook Workshop

August 1 @ 10:00 am - August 3 @ 2:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
swf-august-workshop

For those students who have already taken our beginner workshop, this class offers an elevated skill set, which builds on the fundamental skills taught in the basic workshop program. It is also for experienced home cooks and culinary enthusiasts.

Find out more »
$150

A Feast in Honor of Marcella Hazan

August 5 @ 11:00 am - 3:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
AAEK001144

While in culinary school, I was asked to write an essay about the person I was most inspired by and that was Marcella Hazan, the famous Italian home cook, who shared traditional Italian recipes with the world through classes and cookbooks. In this class, we will recreate some of Marcella’s tried and true Italian recipes and feast in her honor.

Find out more »
$150

Seasonally Inspired Small Plates

August 10 @ 11:00 am - 3:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
img_2162

During harvest season, one of my favorite activities is heading out into the garden with a big, woven basket and collecting everything that is ripe and ready to eat. Back in the kitchen, I lay it all out on my counter top and begin to imagine how the various ingredients will come together into a few delicious, small plates, with a little help from my pantry.

Find out more »
$150

A Feast in Honor of Julia Child

August 12 @ 11:00 am - 3:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
julia-child-en-una-imagen-de-1_54337466737_54028874188_960_639

What better way to celebrate the grand dame of French food in America than cooking our way through a multi-course meal, with Julia Child's tips and techniques to guide us. Julia offered a window into French cuisine at a time, when grocery stores in America were full of processed food and factory farmed protein.

Find out more »
$425

The Regional Cooking of Italy

August 15 @ 10:00 am - August 17 @ 2:00 pm
Salt Water Farm,
Salt Water Farm Road
Lincolnville, ME 04849 United States
+ Google Map
img_1784

Influenced by its Northern neighbors, mountain ranges and cooler climates, these regions of Italy are known for egg-based pastas, dairy-rich dishes, polenta, hard cheeses, dried pork products such as prosciutto, beans and bread. In this class we will make pasta from scratch

Find out more »
+ Export Listed Events

close